Holding List
Outline
|
日本食品標準成分表 = STANDARD TABLES OF FOOD COMPOSITION IN JAPAN
文部科学省科学技術・学術審議会資源調査分科会報告
蔦友印刷
2021/02
9784904225301
The cover image is from "Kinokuniya".
By clicking the image, the detailed page of the online store, Kinokuniya, is displayed. |
Status Information
This material is reference only.
Detail
| Title,Vol,Series | 日本食品標準成分表 = STANDARD TABLES OF FOOD COMPOSITION IN JAPAN 2020年版脂肪酸成分表編 文部科学省科学技術・学術審議会資源調査分科会報告 |
|---|---|
| Author | 科学技術学術審議会 |
| Publisher | 蔦友印刷 |
| Pub. Date | 2021/02 |
| Price | 1,650 |
| Page | 292p |
| Size | 30cm |
| ISBN 1 | 9784904225301 |
| Subjects | 食品成分表 脂肪酸 |
| Call No. | 498.51||MO |
| Classification 2 | R 禁帯出 |
Holding List
Holding1 items
-
1
Label
- Classification 1498.51
- Author No.MO
- Copy No.
Registration No.006343
Call No.498.51||MOClassification 2RRefer OnlyReference only